BOOM! Tennis + Whole30 can be friends

watermelon-sports-drink

As of today, my new favorite electrolyte replacement. Who knew coconut juice has more potassium than bananas?

I was a bit worried about making it through 2 hours of tennis today under a toasty sun, especially since it’s only Day 3 of my Whole30 plan and I’m still figuring out the “right amount” of food for the day – much less for a lengthy workout.

The long/short of it is that I leaned on the following to get me through:

I thought I’d eat like a horse when I got home, but the above really did the job. I ate a regular lunch, nothing fancy.

Throughout the afternoon, I drank another 4-6 oz. of coconut water for added rehydration, and I think that helped a lot too.

Another few days and my body should start making the shift to burning fat rather than carbs. I’m feeling pretty good now, so I’m really anticipating the energy I feel then.

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This Whole30 noob survived Days 1 and 2

Day2

Day 2 dinner. As you can see, I’m not suffering much. To the contrary, I’m eating very satisfying meals and relying on great but simple seasoning – salt, pepper, oil and vinegar and awesome produce available now.

Well, I survived Days 1 and 2 of the Whole30. Loads to process and even more food to prep!

So far, here’s my experience and some lessons learned:

  • I need to plan better. I had meals planned but had no idea it would take so much to keep me going. I actually had enough food to get me through the work day at the office. But keeping enough in me to get me through *making* dinner was another story.
  • This plan requires loads of protein and good fats. It’s amazing how much we I lean on grains and dairy to fill me up, not to mention foods with sugars to satisfy me, even though I dropped most sweeteners a year or two ago.
  • Tonight, I ate a good, solid dinner, high in carbs to get me ready for a full tennis morning tomorrow. I have to admit: I’m a leeeeetle nervous about this one. I’ve learned it’s not uncommon to have headaches and the “hangries” due to withdrawals from all the stuff junk we typically put in our bodies. I went to bed last night and woke up this morning with a headache. In fact, I have one now.
  • I also need to replenish electrolytes I lose during lengthy workouts with a non-Gatorade solution. I know, I know – Gatorate is horrible for you on a good day, but my body rejects artificial sweeteners, so a diluted Gatorade is often my only option..until now.
  • People come out of the woodwork to tell you they’re doing or have done Whole30, too. I’ve heard from several friends/family and am so excited I have moral support in them. They also know what foods work and add to their experience. Guess I’ll be making my own Whole30 mayo soon…it comes highly recommended.
  • Oh. I absolutely love kombucha.

So where does that put me?

Overall, I feel pretty good so far. I spend a good portion of my “extracurricular” hours thinking about / planning / shopping for / prepping / cooking food, but that’s probably because I did more thinking and planning at first than actually making food.

Oops.

Long story involving poor timing when we accepted a friend’s invite to join Hello Fresh (use code CEYTJX if you’re interested). Their menus, while pretty yummy, aren’t entirely Whole30-friendly. But HF is especially great if you’re super busy and don’t have time to shop for fresh ingredients and put a healthy meal on the table.

So. The next couple of days, I’m going to worry more about getting enough calories to get me through both the day and night.

If there’s been a tough balance in these first two days, that is the one. But it’s all part of the body’s adjustment. More on what I’m learning as I go.

I predict I’ll feel just like this after Whole30

snowshoveler

Okay, I’m kind of joking.

But I won’t lie – this old internet joke came to mind over the weekend as I spent loads of time shopping grocery stores and farmers markets for fresh produce and Whole30-friendly ingredients.

I can’t wait till I get to “the other side,” but heck – at some point, it’s gonna happen. They even told us so. But it will be quite funny if I come back to my posts and spot the same pattern as that old joke.

Tomorrow I’ll share a summary of Day 1 and why I’m terrified of Day 3.

Why I’m doing the Whole30

It has been a crazy last few weeks. I’ve been wrapping up work from freelance clients so I can focus on my new, fun full-time job building a communications program for the research team of a large nonprofit.

In the chaos, I’ve been studying up on how to improve my health: diet, exercise and just overall, how I feel.

I want more energy. I want more mental acuity. I want less joint pain. Heck, I’d love to weigh less and more easily fit into cute clothes.

There are a ton of “diets” out there, none of which I’ve ever tried. And it’s not because I’m a skinny person. I was when I got married. In that 25+ year timeframe, however, I’ve grown — I wish I could say taller.

Yes, I play a lot of tennis. In a good week, I play several times for 1.5-2 hours. But it’s still not enough aerobic activity to keep me from losing much weight. I’ve also had some joint problems ever since my ACL reconstruction 10 years ago, and it’s easy to say that, in my joints, I feel my age a lot.

whole30

Not an easy decision, but a necessary one. I want to be as healthy as I can be for rest of my life.

So I decided to do Whole30 for a few reasons:

  1. Determine which foods give me energy
  2. Eliminate those that don’t
  3. Learn more re: my emotional relationship w/food
  4. Develop better eating habits overall

And then there are the real reasons why I’m doing the Whole30:

  1. To continue improving my tennis game with better health & energy
  2. To kick ass on the tennis court and be invited to join competitive teams
  3. To feel awesome before I hit the big Five-Oh (holy cow I just wrote that)
  4. Because ultimately, I want to do CrossFit, too
  5. And most importantly, to treat my body more like a temple. If God dwells here, I’d better keep my house cleaner than I have been doing.

This weekend I’ve been wrapping up grocery shopping and planning. I’ll start prepping some food for the next couple of days shortly.

I will probably post here, at least weekly – mostly to remind myself why I want this so badly. Who knows, maybe you’ll need the encouragement too. Lord knows if I can do this anybody can.

So here we go. Cheers to the Whole30 (and beyond). To better health!

Glancing in the rear-view mirror

rear-view-mirror-1182330-640x480Welp.

It’s going to be a lot harder than I thought to recover my blogging rhythm, but I need to start somewhere. It’s time to admit I may not be able to research, write, polish and photo edit like I am used to doing.

But one thing I can do is share what I’m learning along this new path – the path to gratitude for full-time work again. It couldn’t be a nicer arrangement with more rewarding opportunity. I’m pretty excited to start the new gig next week.

I hate to say good things come to those who wait, but waiting can really bring about the right thing, at the right time.

I do have to say, I’m really thankful for the season leading up to this, which I was so sure was empty and purposeless. (Yeah, I know – oh ye of little faith. Don’t tell me you haven’t been there, too.)

But God planned this time for teaching me some of the most important lessons of my life. Here are a few:

  • “Stuff” doesn’t matter. People matter.
  • We can get by on much less than we think. Anything besides the basics are wants, not needs. We confuse them a lot.
  • Learning can happen in any environment. We just have to want it.
  • Family is everything.
  • Kindness: Friends, we’re going to have to try a lot harder at being kind to one another. This world and all its challenges and distractions fool us into believing we’re that different from one another to be able to love each other — when in reality, we’re so much alike. Let’s focus on that.
  • Oh. It’s not about me.

Corners

house-appartement-corner-pmg

Corners are meant for one thing – for getting around to another side. They’re made for turning.

I’ve encountered lots of corners lately, and I’ve been trying to make sense of them the last few weeks.Here are a few of them and what I’ve learned.

  • Cooking: On a limited budget, you get better at a lot of DIY things. My experience making meals from food we grow has been so great. I’m so glad we know what it’s like to know the benefits of fresh, garden-to-table food. Even for meals that don’t come from the garden, I’ve found cooking to be incredibly relaxing.
  • Sewing/Making: Something I never thought I’d take on, especially since I’m building on skills I first gained in, oh, 7th grade. Time to quilt is getting slimmer, but I am promising myself that I’ll make it work. I plan to keep that promise.
  • Writing/Blogging: One of my best experiences in recent years. For all the hiccups that can cause someone to come to a full stop when blogging, my activity has slowed a lot lately (more about why in a minute), but I have no intention of stopping. I just hope Poor Mexican Gone will keep being about learning, discovery and connecting dots.
  • Employment : You may know I’ve been freelancing for the better part of the last handful of years – something that followed me more than I pursued it. Still, I took it as a smile from God during a season of intense questioning of my identity.

Which leads me to this: I start a new job at the end of the month. As good as freelancing has been for my freedom, healing and, heck, my tennis game, I’ve truly missed the social interaction that comes with being part of a team. So I’m joining one.

It’s not just one corner that led me to this. It’s more like a long series of four corners. You might even call it a full circle.

After a busy freelance season this summer that included shotgun international travel, it’s time to settle into a job offered to me on that trip. I couldn’t be more pleased, humbled and grateful.

I fully expect to pivot around a few more corners in my lifetime, but for now, this one is a great turn at a great time and, I hope, with the potential for great impact in the lives of others.

A good leader is a good follower

thomas-paine-writer-quote-lead-follow-or-get-out-of-theYou’ve probably seen this famous quote somewhere along the way.

It seems, in most group dynamics, we each fall into one of these three categories. Either we lead, follow, or … we’re one of “them.” Suffice it to say: anyone behind the leader is presumed to be a follower.

Alpha-Beta Pug

We used to have a cute little black Pug. Before Pugs were cool, people thought – especially when we took this little porker on hikes – we had a pot-bellied pig. Can’t say I blamed them.

Anyway, we took her hiking and camping a lot. Funny thing is, being “Alpha dog” (my translation: only dog), she saw herself as behind my hubby (her alpha) and in front of me (her slave and gamma, at best).

So there we would be, in the middle of some trail somewhere, and I would be fighting for my spot behind my long-legged, fast-walking husband…with an animal the size of a wind-up doll power-playing me right out of 2nd place.

It ticked. Me. Off.

Until my husband and I had the discussion and discovered the relationship between his pooch and his wife. We concluded that, whether animal or human, we are either the one in charge, or we aren’t. There’s really no in-between. In this case, I was definitely not the leader. I wasn’t even the one behind the leader.

And that was OK. We all fill our “roles,” right?

It depends. Some followers may blissfully happy following and making their best contributions in that way. But a good leader also needs to know how to be a good follower. (The above is not one of those examples, by the way.) In my experience, the best leaders know how and when to follow.

It’s a big part of letting other people find their own leadership ability.

Lighten the leadership load.

I saw another interesting quote the other day on leadership. It went something like this: “When the leadership load is lightened, great things really start to happen.”

It didn’t quite click then.

In this context, though, it makes sense. The more leaders are OK following now and then, the more great stuff happens. The more they delegate, the more leaders they produce. In today’s world, that’s the sign of a great future.